Hospitality & Catering Recruitment Agency Dvision
Supporting the UK Hospitality industry since 2007Hospitality & Catering Divisional page.
Welcome to our divisional page for the Hospitality and Catering industry. Within this sector we cover the whole sector and have three sub pages: Our Chef Recruitment webpage, our Management Recruitment page and the Contract Catering page. Here at HtE Recruitment, since 2007, we have worked with a wide range of establishments including Michelin, Rosette, Hotels, Restaurants and Gastro pubs. This division is headed up by Rick with Ryan covering the North of the UK and Sam covering our London & South East market.
In February 2007, HtE Recruitment was born with the vision to support the industry through being Honest and working with the trade, not sales people looking to just sell sell sell. Our vision over the past 16 years has not changed from this aim, we are trusted every year by 100s of chefs and Managers to support them with job hunting. Our database of candidates has grown to over 30,000 over the past 16 years. Our Director who set up HtE Recruitment did a Hospitality degree at Sheffield Hallam University, graduating in 2001. We have food running through our Veins here, this comes from the top team here at HtE Recruitment.
If you are looking for a Hospitality & Catering Recruitment Agency, we can support you. We are National and cover all parts of the UK. We have two services we can offer your business, our traditional “HtE Select” service and our new “HtE Partner” service, which unlocks rates starting from only 7%.
Our Locations
Locations:
Manchester, Cheshire, Yorkshire, Lake District, West Sussex, London, Channel Islands, Bath, York, Chester, Cornwall, Newcastle, Derbyshire, Stafford, Cotswolds, Reading, Berkshire, Shropshire and many other areas. If you are looking for a chef or Management job or looking to recruit a chef or Manager, our team will be able to help you, with nationwide coverage.
Our Latest Job adverts:
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HtE Recruitment is acting as a Recruitment Agency in relation to the above permanent positions. In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK.
Hospitality & Catering division Jobs Include:
Chef De Partie
£38k
Assistant F&B Manager
£29k
Chef de partie
£27k
Head chef
£44k
Chef de partie
£30k
Demi chef de partie
£34k
Client Feedback
Oliver
Operations Manager
Jane
HR Manager
Adam
Latest News & Insights
Could the budget help English sparkling wine sales – News & Insights
Could Sparkling wine sales go up from 2023? As we all still look at the positive and negative changes from the November Budget, one area does stand out. This is the reduction in tax on English Sparkling wine. Our Recruiter team got treated for our 10th birthday to a...
How to navigate the Chef pay wages for your business – News & Insights
How to navigate the chef wage increases. Over the past 9 months, chef wages have increased. When reviewing your chef wages to attract the talent, it is worth looking at the whole picture. From our recent chats with chefs, wages and hours are the most important two...
Changes to Food Allergy Laws for Food on the Go sector – News & Insights
From October 2021 new laws come in for the Food to Go sector (UK Food Information Amendment)Natasha’s Law, an overview. Starting in October, many food retailers and Cafe’s will be implementing changes known as the UK Food Information Amendment, this was brought about...
What is going on with the UK Chef shortage – News & Insights
Why is the UK facing a massive Chef shortage since the reopening?It has been all over the news regarding the shortage within the Chef market. We have been trading for 15 years and we have insights of the market. Over the past 15 years it has not been like this in the...
IR35 update for Contractors and Relief workers in the UK – News & Insights
What is IR35?Get ready for April 2021. We have created this page as many clients have been asking us about this, as they keep hearing this in the media and not sure what it is. We have created this page to answer various random questions. IR35 is shorthand for the...
Great British Menu 2021 – News & Insights
Great British Menu 2021Here is the list of the Chefs on this years Great British menu, starting March 24th 2021. The program is split into regions the Chefs come from / born in. Central Sabrina Gidda, AllBright, London Shannon Johnson, Hicce, London Stuart Collins,...
Manchester Head office address:
Ducie House
Ducie Street
Manchester
M1 2JW
Call us:
0161 300 7862 (Northern UK)*
0203 542 6103 (Southern UK)*
Email: [email protected]