Rosette Chef Recruitment Agency
Sourcing Chefs for a wide range of Rosette RestaurantsSupporting the Rosette Restaurants in the UK.
HtE Recruitment is a National Hospitality and Chef Recruitment Agency, with a big focus on the Rosette market. We work across the Rosette market, recruiting Chefs and Managers at all levels
What is a Rosette?
A Rosette is awarded by the AA in the UK for the quality of food and service. The restaurant must use fresh food and be consistent with the food served
How many rosette’s can get awarded?
A restaurant can be awarded between 1 and 5 rosette. Most rosette awarded restaurants tend to be 2 rosette awarded. Unlike michelin a rosette is awarded to a restaurant or hotel not to a person. When a head chef leaves, the rosette stays with the restaurant however with michelin the michelin star is assigned to the person. London has over 300 Rosette establishments, the Lake district has 60 Rosette kitchens and every major Town and City in the UK has rosette awarded Restaurants.
Win a Rosette
Our restaurant would like a rosette – how do we get one?
We have Head Chef’s currently looking to join restaurants who want to win a rosette or a michelin star. If you would like a Rosette in your restaurant, we can support you by recruiting head chefs, sous chefs, chef de partie or restaurant managers with rosette experience. The produce you use is important however it is the team you have which can make or break you winning your rosette. This is both in the kitchen and front of house.
What is a Rosette?
1 Rosette
The UK has 100s of 1 Rosette Kitchens, these include Pubs, Gastro Pubs, Hotels and Restaurants. The kitchen must use all fresh food to be 1 Rosette awarded and use the produce well with menu writing.
2 Rosette
All major towns and cities in the UK tend to have a few 2 Rosette restaurant, with London having over 150. Other areas of the UK like the Lake district has a large % of 2 Rosette awarded kitchens.
To be 2 Rosette awarded, you have to use produce well and good presentation of the dishes. It can take a couple of years to win 2 Rosette.
3/4/5 Rosette:
Many 3 + Rosette Resturants also hold a Michelin star. At this level the presentation is essential as well fantastic produce and the setting of the Restaurant. There are less 3,4and5 Rosette Restaurants then 1&2 Restaurants. it can take a few years to win 3 Rosette. There is a very small number of 4 and 5 Rosette. Most 3 Rosette are also 1 Michelin.
Our Latest National Job adverts:
School Cook job vacancy – Croydon -10735
School Cook Fulltime Position Assistant Cook required for a School in the Croydon part of London. This is 32.5 hours per week, Monday to Friday and term time only. The school makes a range of dishes including Breakfasts, sandwiches and hot meals. £19,400 pro rota...
Sous Chef job vacancy – New Mills – 4 day week -10613
Sous Chef Fulltime Position Sous chef required for a fresh food kitchen in New Mills. £28k, 4 day week, fresh food. We are working with a kitchen that is offering a 4 day week. The roleWe are looking for a Sous chef from a fresh food background to help the head chef...
Management couple job vacancy – Country Pub New opening in 2022 – North of England – 10725
Management Couple Fulltime Position Management couple required for a new country inn opening in QTR 2 of 2022. This country inn in the North of England will be serving a range of local ingredients including local Game. This place will be aiming for 2 Rosette. The...
Management couple job vacancy – Country Pub New opening in 2022 – North of England – 10725
Management Couple Fulltime Position Management couple required for a new country inn opening in QTR 2 of 2022. This country inn in the North of England will be serving a range of local ingredients including local Game. This place will be aiming for 2 Rosette. The...
Sous chef Monday to friday job vacancy – contract catering – London – 10708
Sous chef Fulltime Position 2nd Chef required for a contract catering company in central London, £25K-£28K Monday-Friday 7:30am-4pm. This contract catering company has a number of contracts for companies within central London. They do hot food, tray bakes, salads and...
Chef de partie job vacancy – Greek Restaurant – London – 10708
Chef de partie Fulltime Position Chef de Partie £32,500 - Trendy Greek dishes- Cafebar/Restaurant. We currently require a chef de partie to cook tapas style Greek dishes for a London Greek- Cafebar / Restaurant. The role: They are seeking a Chef de Partie to join...
Contact us
Manchester Head office address:
3000 Aviator Way
Airport City Business Park
Manchester
M22 5TG
Call us:
0161 300 7862 (Northern Office)*
0203 542 6103 (Southern Office)*
Email: [email protected]