Hospitality & Catering Recruitment Agency Dvision
Supporting the UK Hospitality industry since 2007Hospitality & Catering Divisional page.
Welcome to our divisional page for the Hospitality and Catering industry. Within this sector we cover the whole sector and have three sub pages: Our Chef Recruitment webpage, our Management Recruitment page and the Contract Catering page. Here at HtE Recruitment, since 2007, we have worked with a wide range of establishments including Michelin, Rosette, Hotels, Restaurants and Gastro pubs. This division is headed up by Rick with Ryan covering the North of the UK and Sam covering our London & South East market.
In February 2007, HtE Recruitment was born with the vision to support the industry through being Honest and working with the trade, not sales people looking to just sell sell sell. Our vision over the past 16 years has not changed from this aim, we are trusted every year by 100s of chefs and Managers to support them with job hunting. Our database of candidates has grown to over 30,000 over the past 16 years. Our Director who set up HtE Recruitment did a Hospitality degree at Sheffield Hallam University, graduating in 2001. We have food running through our Veins here, this comes from the top team here at HtE Recruitment.
If you are looking for a Hospitality & Catering Recruitment Agency, we can support you. We are National and cover all parts of the UK.
Our Locations
Locations:
Manchester, Cheshire, Yorkshire, Lake District, West Sussex, London, Channel Islands, Bath, York, Chester, Cornwall, Newcastle, Derbyshire, Stafford, Cotswolds, Reading, Berkshire, Shropshire and many other areas. If you are looking for a chef or Management job or looking to recruit a chef or Manager, our team will be able to help you, with nationwide coverage.
Our Latest Job adverts:
Commis chef job vacancy – Newbury – live in – 11135
Commis chef in the Newbury area Fulltime Position Commis chef required in the Berkshire areas, live in available. This establishment is all about the produce. The meats, the fish, the veg, the fruit - the Chef here is all about the products and where the products...
baker job vacancy – Live in – Hotel – 11531
Baker - Fancy leaving London for a live in Job? Fulltime Position Baker required in Hertfordshire, this role has live in accommodation and is within a Hotel. The role is for mornings, £34k and covers traditional breads, Sour Dough bread, Tray Bakes and pastries. This...
Sous chef job vacancy – Live in- Potters bar – 11531
Sous chef - potters bar area Fulltime Position Sous chef is required in Hertfordshire for a Hotel and Restaurant, live in available at only £69 per week, which is so much cheaper than renting. This role is on the edge Greater London / Hertfordshire. This is a fresh...
Senior Sous chef job vacancy – Banqueting – Darlington area – 11531
Senior Sous chef - Darlington area Fulltime Position Events & Banqueting Senior sous chef required for a kitchen within driving distance of Darlington. This is a fantastic kitchen and has a great concept for events, weddings and banqueting. This kitchen is looking...
Junior Sous chef job vacancy – near newcastle upon tyne – 11535
Sous chef - near Newcastle Fulltime Position Junior Sous chef required for a establishment in driving distance of Newcastle and Hexham. This kitchen shifts tend to be Midday – around 9.30pm, 5 days a week, Junior sous chef salary is £30k + tips in addition working...
chef de partie job vacancy – 4 day week- Near Darlington – 10638
chef de partie - 4 day week - great produce Fulltime Position chef de partie, 4 day week, amazing produce and local produce. Chef de partie, £30k salary with a 4 day week. The chef de partie is required for a kitchen within driving distance of Darlington. This is a...
senior chef de partie job vacancy – Chelsea – 11518
senior chef de partie - Chelsea Fulltime Position senior chef de partie and senior chef de partie required in the Chelsea area of London, this is for a Restaurant serving a good range of meats and fish. senior chef de partie Salary upto £38k. This role is also...
Sous chef job vacancy – Restaurant- Cotswolds Live in – 10638
Sous chef - Restaurant - Cotswolds Fulltime Position Sous chef required for a kitchen within Gloucestershire, the produce in this kitchen is just amazing, you will love the type of seasonal produce they use. Many places say they do seasonal but this place really does,...
junior sous chef job vacancy – London – Japanese hot kitchen section – 10639
Junior sous chef - Japanese Restaurant Fulltime Position Chef (Hot kitchen) within a Japanese restaurant, this role is of a junior sous chef level. The hot kitchen creates a range of high standard hot dishes for the Restaurant. This is a very hands on role and you...
Kitchen Manager job vacancy – Hackney- 11524
kitchen manager / kitchen lead - London Fulltime Position Kitchen Manager required for a fresh food establishment, 40 hours, single shifts only. This is a really supportive environment & with it being single shifts only, it will be a nice range of shifts each...
chef de partie job vacancy – west sussex – live in- 11524
chef de partie - Chichester Fulltime Position chef de partie required for a Hotel and Restaurant in the Chichester area. The chef de partie package is £33k, broken down as £30k as basic and £3k service/tips. This is a fresh food restaurant, live in available within a...
chef de partie job vacancy – Mayfair – 11513
chef de partie - Mayfair Fulltime Position Chef de partie required in London for a small 2 rosette level fine dining restaurant. The chef is very well established and has held a rosettes for a number of years, chef de partie salary package is £33,000 & travel is...
chef de partie job vacancy – Chelsea – 11518
chef de partie - Chelsea Fulltime Position chef de partie and senior chef de partie required in the Chelsea area of London, this is for a Restaurant serving a good range of meats and fish. chef de partie Salary upto £38k. This role is also available for immediate...
head chef job vacancy – lakes – live in – 11519
head chef - lake district area - 1 rosette level Fulltime Position head chef required in the Ambleside area for a Gastro pub style kitchen, fresh food and of a 1 rosette level, live in available. This head chef role will run a team of 5 in the kitchenn. head chef...
sous chef job vacancy – lancashire – Rosette level – 10638
sous chef - lancashire area - rosette level Fulltime Position sous chef required for a kitchen looking to cook at a Rosette level, this role in in lancashire within driving distance of preston, towards the coast. the sous chef position salary is 35-38k. The roleWe...
HtE Recruitment is acting as a Recruitment Agency in relation to the above permanent positions. In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK.
Hospitality & Catering division Jobs Include:
Chef De Partie
£38k
Assistant F&B Manager
£29k
Chef de partie
£27k
Head chef
£44k
Chef de partie
£30k
Demi chef de partie
£34k
Client Feedback
Oliver
Operations Manager
Jane
HR Manager
Adam
Latest News & Insights
Michelin star awards for 2022 – News & Insights
Michelin star awards for 2022 Every year the fantastic Michelin guide awards some of the worlds best and unique restaurants a Michelin star. Each year the awards are given by country. The new Restaurants for the UK & Ireland guide has now been released. Let’s take...
Running a Restaurant in January – News & Insights
Running a Restaurant in January It can be hard to run a restaurant in January and this year could be harder then normal. With January here, spending is normally lower. There are a few things you can do, to increase spend this month. It’s also worth knowing some of the...
How to reduce Restaurant No Shows – News & Insights
How to handle Restaurant no shows So many of our clients talk about the issue of people not showing up for Restaurant reservations. This is a major issue and has gotten worse over the years. We have seen a move towards deposits and ticketing so here are a few thoughts...
Could the budget help English sparkling wine sales – News & Insights
Could Sparkling wine sales go up from 2023? As we all still look at the positive and negative changes from the November Budget, one area does stand out. This is the reduction in tax on English Sparkling wine. Our Recruiter team got treated for our 10th birthday to a...
How to navigate the Chef pay wages for your business – News & Insights
How to navigate the chef wage increases. Over the past 9 months, chef wages have increased. When reviewing your chef wages to attract the talent, it is worth looking at the whole picture. From our recent chats with chefs, wages and hours are the most important two...
Changes to Food Allergy Laws for Food on the Go sector – News & Insights
From October 2021 new laws come in for the Food to Go sector (UK Food Information Amendment)Natasha’s Law, an overview. Starting in October, many food retailers and Cafe’s will be implementing changes known as the UK Food Information Amendment, this was brought about...
Manchester Head office address:
Ducie House
Ducie Street
Manchester
M1 2JW
Call us:
0161 300 7862 (Northern UK)*
0203 542 6103 (Southern UK)*
Email: [email protected]