Hospitality & Catering Recruitment Agency Dvision
Supporting the UK Hospitality industry since 2007Hospitality & Catering Divisional page.
Welcome to our divisional page for the Hospitality and Catering industry. Within this sector we cover the whole sector and have three sub pages: Our Chef Recruitment webpage, our Management Recruitment page and the Contract Catering page. Here at HtE Recruitment, since 2007, we have worked with a wide range of establishments including Michelin, Rosette, Hotels, Restaurants and Gastro pubs. This division is headed up by Rick with Ryan covering the North of the UK and Sam covering our London & South East market.
In February 2007, HtE Recruitment was born with the vision to support the industry through being Honest and working with the trade, not sales people looking to just sell sell sell. Our vision over the past 16 years has not changed from this aim, we are trusted every year by 100s of chefs and Managers to support them with job hunting. Our database of candidates has grown to over 30,000 over the past 16 years. Our Director who set up HtE Recruitment did a Hospitality degree at Sheffield Hallam University, graduating in 2001. We have food running through our Veins here, this comes from the top team here at HtE Recruitment.
If you are looking for a Hospitality & Catering Recruitment Agency, we can support you. We are National and cover all parts of the UK.
Our Locations
Locations:
Manchester, Cheshire, Yorkshire, Lake District, West Sussex, London, Channel Islands, Bath, York, Chester, Cornwall, Newcastle, Derbyshire, Stafford, Cotswolds, Reading, Berkshire, Shropshire and many other areas. If you are looking for a chef or Management job or looking to recruit a chef or Manager, our team will be able to help you, with nationwide coverage.
Our Latest Job adverts:
chef de partie job vacancy – Mayfair – 11513
chef de partie - Mayfair Fulltime Position Chef de partie required in London for a small 2 rosette level fine dining restaurant. The chef is very well established and has held a rosettes for a number of years, chef de partie salary package is £33,000 & travel is...
chef de partie job vacancy – Chelsea – 11518
chef de partie - Chelsea Fulltime Position chef de partie and senior chef de partie required in the Chelsea area of London, this is for a Restaurant serving a good range of meats and fish. chef de partie Salary upto £38k. This role is also available for immediate...
head chef job vacancy – lakes – live in – 11519
head chef - lake district area - 1 rosette level Fulltime Position head chef required in the Ambleside area for a Gastro pub style kitchen, fresh food and of a 1 rosette level, live in available. This head chef role will run a team of 5 in the kitchenn. head chef...
sous chef job vacancy – lancashire – Rosette level – 10638
sous chef - lancashire area - rosette level Fulltime Position sous chef required for a kitchen looking to cook at a Rosette level, this role in in lancashire within driving distance of preston, towards the coast. the sous chef position salary is 35-38k. The roleWe...
chef de partie job vacancy – Norwich – hotel – 10638
chef de partie - Norwich area Fulltime Position chef de partie is required for a Hotel in Norwich with a Restaurant and Banqueting. They have a number of menus and they hold weddings and other events. This Hotel is easy to get to on public transport and parking is...
Pastry chef job vacancy – Norwich – hotel – 10638
pastry chef - Norwich area Fulltime Position pastry chef is required for a Hotel in Norwich with a Restaurant and Banqueting. They have a number of menus and they hold weddings and other events. This Hotel is easy to get to on public transport and parking is available...
sous chef job vacancy – Sheringham area – 10638
sous chef - Sheringham area Fulltime Position sous chef required for a Restaurant in the Sheringham area of Norfolk. This restaurant is fresh food, 4 days each week they only open daytime and 3 days evenings, you will NOT work every evening which is fantastic. sous...
chef de partie job vacancy – Great Massingham – 4 day week – 10638
chef de partie - Great Massingham area Fulltime Position Chef de partie 4 day week required in the Great Massingham part of Norfolk, this establishment is all fresh food and has a brilliant range of meat items to cook with. The menu is all your standard pub classics...
chef de partie job vacancy – guildford – 11142
chef de partie fresh food in Guildford Fulltime Position chef de partie required in the Guildford area for a good quality Hotel and fresh food restaurant, which is of a good rosette level. This role within the main kitchen serves up 2 rosette level dishes. Chef...
sous chef job vacancy – Thetford – Gastro pub – 10638
sous chef - Thetford area Fulltime Position Sous Chef required in the Thetford area, paying £32000 - £37000 + overtime and tips. This establiment uses some great meats and produce from local farms. you will really enjoy using the produce on the venue. This role will...
chef de partie job vacancy – live in nr Truro – 11393
Chef de partie - nr Truro Fulltime Position chef de partie required for a establishment on the coast not too far away from Truro. The establishment offers live in with a small supermarket within walking distance. This establishment has a fresh food restaurant with a...
sous chef job vacancy – Wadebridge – 11393
Sous chef - Wadebridge Fulltime Position Sous chef is required in the Wadebridge area of Cornwall. This is a fresh food kitchen, this is a full time position paid at £15 per hour (35k a year if 45 hrs). This is a fresh food kitchen with a range of meats and fish. This...
chef de partie job vacancy – rosette level FREE LIVE IN – Northumbria area – 10639
chef de partie - Northumbria area - free live in Fulltime Position chef de partie required in Northumberland for a establishment with live in accommodation and cooking at a rosette level. This role is fresh food, good standards. pastry chef de parties £29-31k...
Chef de partie job vacancy – live in London – 11393
Chef / cook - live in Fulltime Position Daytime nursery chef / cook required in the Forest Hill area of SE London, 8am to 5pm, monday to friday, DAYTIME HOURS, 35hrs £14-15 per hour. This is cooking all fresh food, really interesting menu, not your standard school...
Sommelier job vacancy – south west – live in – 11340
Sommelier - south west - live in Fulltime Position Sommelier required for a fine dining Restaurant in the south west. This establishment has very high standards, really good food and amazing wines to match the food standards. package up to £37k and live in available....
HtE Recruitment is acting as a Recruitment Agency in relation to the above permanent positions. In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK.
Hospitality & Catering division Jobs Include:
Chef De Partie
£38k
Assistant F&B Manager
£29k
Chef de partie
£27k
Head chef
£44k
Chef de partie
£30k
Demi chef de partie
£34k
Client Feedback
Oliver
Operations Manager
Jane
HR Manager
Adam
Latest News & Insights
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Manchester Head office address:
Ducie House
Ducie Street
Manchester
M1 2JW
Call us:
0161 300 7862 (Northern UK)*
0203 542 6103 (Southern UK)*
Email: [email protected]