Junior sous chef – Japanese Restaurant
Fulltime Position
Chef (Hot kitchen) within a Japanese restaurant, this role is of a junior sous chef level. The hot kitchen creates a range of high standard hot dishes for the Restaurant. This is a very hands on role and you will be running the hot section, we need someone who can manage the hot dishes on this japanese restaurant menu. The Restaurant also serves alot of sushi dishes which are managed by the sushi team. This role will include all the standard chef duties working on the hot section. £40-45k +tips. Japanese experience would be great but not essential, as training will be given.
the role
we are looking for a chef for the Hot kitchen / meat section of this japanese section. this restaurant has a core sushi focus but this role will be for the hot kitchen / meat kitchen. this role would of of a junior sous chef type of level, you will ensure the kitchen section is ready for service and cook your hot kitchen dishes / meat dishes in service. This role will include all the normal chef duties of a hot kitchen chef, at a junior sous chef type of level.
Experience
We are looking for a chef with hot kitchen and meat experience. You will be organised and have a good knife skills. Ideally you will have some japanese experience but this is not essential
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Hot kitchen meat / hot dishes - japanese 5 days a week Tips 40-45 k gross
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Perks of the Job
Salary
£40-45k+tips
Transport
near public transport and underground station
Pension
Company pension plan
kitchen
this role is for the hot kitchen of this japanese restaurant
Rota
5 days, set days off
Learning
great chance to learn
Interested?! Talk with a Recruiter to Setup an Interview
sam is the Recruitment Partner working on this position on behalf of HtE Recruitment. If you are looking for a role at the moment, please either reach out or apply online. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.
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