Rosette Chef Recruitment Agency
Sourcing Chefs for a wide range of Rosette RestaurantsSupporting the Rosette Restaurants in the UK.
HtE Recruitment is a National Hospitality and Chef Recruitment Agency, with a big focus on the Rosette market. We work across the Rosette market, recruiting Chefs and Managers at all levels
What is a Rosette?
A Rosette is awarded by the AA in the UK for the quality of food and service. The restaurant must use fresh food and be consistent with the food served
How many rosette’s can get awarded?
A restaurant can be awarded between 1 and 5 rosette. Most rosette awarded restaurants tend to be 2 rosette awarded. Unlike michelin a rosette is awarded to a restaurant or hotel not to a person. When a head chef leaves, the rosette stays with the restaurant however with michelin the michelin star is assigned to the person. London has over 300 Rosette establishments, the Lake district has 60 Rosette kitchens and every major Town and City in the UK has rosette awarded Restaurants.
Win a Rosette
Our restaurant would like a rosette – how do we get one?
We have Head Chef’s currently looking to join restaurants who want to win a rosette or a michelin star. If you would like a Rosette in your restaurant, we can support you by recruiting head chefs, sous chefs, chef de partie or restaurant managers with rosette experience. The produce you use is important however it is the team you have which can make or break you winning your rosette. This is both in the kitchen and front of house.
What is a Rosette?
1 Rosette
The UK has 100s of 1 Rosette Kitchens, these include Pubs, Gastro Pubs, Hotels and Restaurants. The kitchen must use all fresh food to be 1 Rosette awarded and use the produce well with menu writing.
2 Rosette
All major towns and cities in the UK tend to have a few 2 Rosette restaurant, with London having over 150. Other areas of the UK like the Lake district has a large % of 2 Rosette awarded kitchens.
To be 2 Rosette awarded, you have to use produce well and good presentation of the dishes. It can take a couple of years to win 2 Rosette.
3/4/5 Rosette:
Many 3 + Rosette Resturants also hold a Michelin star. At this level the presentation is essential as well fantastic produce and the setting of the Restaurant. There are less 3,4and5 Rosette Restaurants then 1&2 Restaurants. it can take a few years to win 3 Rosette. There is a very small number of 4 and 5 Rosette. Most 3 Rosette are also 1 Michelin.
Our Latest National Job adverts:
chef de partie job vacancy – notting hill – French dishes – 11319
chef de partie - French dishes Fulltime Position Chef de partie required for a Wine bar in London, serving French & European dishes. The small menu is using good ingredients and you are part of a small team. This establishment has 3 singles and 2 doubles a week,...
chef de partie job vacancy – Mayfair – Fish section – 10639
chef de partie - Fish section Fulltime Position Chef de partie required for a fine dining restaurant in Mayfair London, this is award winning and you will learn so much in this kitchen. The restaurant has a fantastic range of dishes including some amazing fish dishes....
Chef recruitment division – Current LONDON Chef job vacancy list
HTE Recruitment is one of the london Recruitment agencies for Chefs. We work across london and the UK to recruit chefs for a wide range of companies. Here is alist of some of the current jobs our team are matching on. If you are looking, email your cv to the team...
Junior Sous chef job vacancy – near Kirkham – 11535
Junior Sous chef - near Kirkham in Lancashire Fulltime Position Junior Sous chef required for a establishment near to Kirkham in Lancashire, this is a stand alone restaurant, cooking all fresh food and well presented. The food quality is of a good standard and well...
Head chef job vacancy – live in – lake district – 11591
Head chef in the Lake district Fulltime Position head chef required in the Lake District for a Hotel, the Hotel offers a fresh food restaurant of a Rosette level, events and banqueting space. This is in a great part of the Lakes. Head chef, £47k + paid overtime,...
Chef de partie job vacancy – Henley on Thames – 11591
Chef de partie in Henley-on-Thames Fulltime Position chef de partie required near Henley on thames, straight shifts, fresh food, 40hrs The roleWe are looking for a chef de partie who will prepare your fridge, cook in service and ensure everything runs...
Contact us
Manchester Head office address:
3000 Aviator Way
Airport City Business Park
Manchester
M22 5TG
Call us:
0161 300 7862 (Northern Office)*
0203 542 6103 (Southern Office)*
Email: [email protected]