Chef de partie
Fulltime Position
Chef de partie required for a Restaurant and Bar on the East side of the Lake district. This place offers a fresh food menu and is known locally. They use a great range of regional produce, they go foraging for ingredients and they do there own butchery on site. If you like ingredients, you will like it here.
The role
As a chef de partie you will support the head chef and sous chef in the running of the kitchen. you will prep one of the sections in the kitchen, cooking to a high standard, prep the fridge, cook in service. This role covers all the normal duties of a chef de partie.
experience
we are looking for a chef de partie from a fresh food background
chef de partie
east lakes
£depending on experience
live in
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Perks of the Job
Salary
£27-31k
Transport
parking on site available
Pension
Company pension plan
shifts
mixture of shifts
Standards
fresh food using local ingredients they pick in the wild and also regional produce
Learn
You will learn butchery skills
Interested?! Talk with a Recruiter to Setup an Interview
Ryan is the Recruitment Partner working on this position on behalf of HtE Recruitment. If you are looking for a role at the moment, please either reach out or apply online. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.
Manchester Head office address:
Ducie House
Ducie Street
Manchester
M1 2JW
Call us:
0161 300 7862 (Northern UK)*
0203 542 6103 (Southern UK)*
Email: info@hterecruitment.co.uk