senior chef de partie - live in

The role
as a  chef de partie you will run a section in the kitchen, you will ensure the section is ready for service, prep your fridge and cook in service. The food cookery levels is of a rosette level of cooking and the produce is all fresh. This role will be running a section and include all the normal senior chef de partie duties

experience
we are looking for a  chef de partie from a fresh food background, you will be able to run a section, have good time-keeping skills, great knife skills and good presentation skills.

 chef de partie
£28k basic + £4k service (33-34k package)
St Albans area
live in on site

hotel

Salary

£28-33k

Transport

parking on site,

kitchen

fresh food, hotel

produce

fresh food