Chef Recruitment Division

HTE Recruitment is one of the UK Recruitment agencies for Chefs. We work across the UK to recruit chefs for a wide range of companies. Here is alist of some of the current jobs our team are matching on. If you are looking, email your cv to the team today.

Please note we do not have a sponsorship license and all candidates must have the right to work in the UK

AUTUMN 2024 CHEF VACANCY LIST – UK

UPDATED 15th OCTOBER 2024

HEAD CHEF JOB VACANCIES

• Head chef, Live in, near Preston £40k, Hotel
• Head Chef, Lakes, £40k, live in, gastro pub
• Head Chef, Darlington, Events, £40k
• Head Chef, Chelsea, Pub, £45-49k
• Head Chef, Norwich, £50k, Hotel
• Head chef in the Lyme Regis area, 40-45k, possible live in if required
• Head chef, East Grinstead area £50k [filled]
• Head chef, 60-70k, London, new opening, highend spanish [offer stage]
• Head chef / Pub chef, only 1 in the kitchen, Luton, £35k, free live in
• Head chef, Blackburn area, live in, upto 45k

PASTRY CHEF AND BAKER JOB VACANCIES

• Head pastry chef, London, Hotel, 50k [filled]
• pastry chef de partie, cotswolds, fine dining, 32k, live in
• pastry chef de partie, live in, berkshire, 30k
• pastry chef, daytime, Hertfordshire, live in
• Baker, live in Buckinghamshire, 32-33k, hotel
• Baker / pastry chef de partie, 5 star hotel, 37k, London
• Pastry chef de partie, Lakes, live in, 32k
• pastry chef de partie, Midlands, 32-33k, live in 1 mile from hotel
• pastry chef de partie, 32-34k bury st edmunds
• pastry chef de partie  norwich, 30k [role filled]

SOUS CHEF JOB VACANCIES

• Sous chef, Lancashire, winning rosette, 35-38k [ROLE FILLED]
• Sous chef, £37k, free live in, Northumberland [ROLE NOW FILLED]
• Sous Chef, Lakes, £38k Hotel, live in
• Sous chef, Cotswolds, 42k, live in [ROLE FILLED NOW]
• Sous chef, Cheshire, 4 day week, 32-35k
• Sous chef, near Brighton, 35-37k, gastro pub [ROLE NOW FILLED]
• Sous chef, Deeside, 32k, fresh food pub
• Sous chef, Potters bar, live in, 33k
• Sous chef, Hertfordshire, live in, daytime hours, 35k
• senior Sous chef, high end new opening, London, £40-50k
• Sous chef, Brighton, 35k +5k tips [role filled]
• Sous chef, Tunbridge wells, 35-40k, changing menus [role now filled]
• Sous chef, Norfolk, gastro pub, 35k
• Sous chef in Wareham area of Dorset, gastro pub, 39k
• Sous chef, Bury st Edmonds, 38k
• Sous Chef, Norwich, 40k
• Sous chef, 35k, Dartford
• Sous chef, Darlington, 38k
• sous chef, London, 50k plus service, 3 singles, 2 doubles  [new role]
• Sous chef, Burnley area, live in, 35-38k
• Sous chef, 1 michelin star, ideal step up role, 41k package [new job just in]

CHEF DE PARTIE JOB VACANCIES

• Chef de partie, live in, cotswolds, 32-34k
• Chef de partie, 30k, north Lakes, live in
• Chef de partie, Darlington, 4 day week, 30k
• Chef de partie, Richmond, live in, 45hrs, 27-29k
• Chef de partie, London, 38k package, good meats
• Chef de partie, 2 rosette, Mayfair, 35k package
• Chef de partie,  4 day week, London
• Chef de partie, Reading, live in, 29-30k
• Chef de partie, Sidmouth area, 32k, live in
• Chef de partie, notting hill, need oyster knowledge, £14-15ph
• chef de partie, Wareham area of doreset, £35k, gastro pub
• Chef de partie, west sussex, 30k, live in
• Chef de partie, kings lynn, 31k, 4 day week, live in [offer stage]
• chef de partie, midlands, live in, 32k, rosette level
• chef de partie, north yorkshire, live in, 30k
• chef de partie, Uxbridge, 29k, live in, rosette level
• Chef de partie, Lakes, fine dining, 32k, 4 day week
• chef de partie, Lakes, gastro pub, live in, 27-28k
• chef de partie, Reading area, live in, 29k
• Chef de partie, live in, near Truro, must drive, 36k
• Chef de paertie Lincolnshire, 28k, fresh food, good meats
• Chef de partie, west sussex, rosette, 32k
• chef de partie, near preston, 30k, rosette level, must drive
• Chef de partie, live in, Gastro pub in the Minehead area
• Chef de partie in the Cirencester area, fresh food kitchen, live in, 30-32k
• Chef de partie in the Keswick area, 30-32k, live in
• Chef de partie, Windermere, possible live in, 30-31k, fresh food
• Chef de partie, East Grinstead area, £31k
• Breakfast chef de partie, £30,500 package, Dartford area
• chef de partie, canterbury, 32-33k, fresh food
• chef de partie, london, learn japanese food, 32-36k, fine dining
• chef de partie,Bloomsbury area of central London, 35,500 + service, hotel and restaurant
• chef de partie, bury st edmunds, 32-36k + tips, busy kitchen

DEMI CHEF DE PARTIE & COMMIS CHEF JOB VACANCIES

• demi chef de partie, cotswolds, 36k package, rosette live in
• demi chef de partie, cotswolds, fine dining, 36k package, live in
• demi chef de partie, London, 5 star hotel, 35k
• commis chef, Newbury area, live in, gastro pub, 29k
• commis chef, Bury st Edmonds, live in, 25-27k

For all these postions, our clients are looking for:

• candidates who can demonstrate they are stable & will stay in a position for at 18 months minimum.
• Candidates who will show up to interviews and not waste clients time by booking in interviews and then not showing. We have a strict policy on this.
• Candidates who have the right to work in the UK
• References will be required at offer stage (normally 2)
• Candidates with good knife skills

please send a updated CV, we can only review your application based on the Cv you send.  Please ensure the dates and job titles are correct on the cv, the dates include the months.

We look  forward to reviewing your cv, the jobs are getting filled fast, so do not delay. If you are recruiting yourself, our team can support you in finding talent for your business.