Working 5 out of 7 days, you will cook lunch and the family evening meal, this will tend to be Wednesday to sunday or Thursday to Monday. You will prepare the breakfast for the next day and leave in the fridge. You will order the shopping, plan a balanced meal and menu per week. This role will include all the standard duties of a private chef
Menu planning, balanced menu advice, fresh food and cooking meals a family would all eat using fresh ingredients.
5 days a week
Full time role