Junior Sous chef
Fulltime Position
Junior Sous Chef £27000 for a kitchen in the North Yorkshire / Whitby area. The hotel cooks fresh and local, seasonal produce. They use ingredients picked locally and foraged in the area. The sous chef and junior sous chef will support the head chef with these seasonal menus and using locally grown items.
The role
We are looking for a junior sous chef to support the head chef in the running of the kitchen. You will ensure the kitchen is ready for service, support any chef de parties who are struggling being ready on time and supporting in service. You will support in the design of the menus, which change regular due to the use of seasonal local produce, using what ingredients are available with a zero waste policy. This role will include all the normal junior Sous chef duties.
Experience
We are looking for a junior sous chef from a fresh food kitchen background.
Sous chef
North Yorkshire
£27,000
Fresh food
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Perks of the Job
Salary
£27k
Transport
parking on site available
Pension
Company pension plan
shifts
straight shifts
Produce
Local, seasonal
Accommodation
They can offer short-medium term live in, within a staff house whilst you relocate to the area.
Interested?! Talk with a Recruiter to Setup an Interview
Rick is the Recruitment Partner working on this position on behalf of HtE Recruitment. If you are looking for a role at the moment, please either reach out or apply online. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.
Manchester Head office address:
Ducie House
Ducie Street
Manchester
M1 2JW
Call us:
0161 300 7862 (Northern UK)*
0203 542 6103 (Southern UK)*
Email: [email protected]